'>

Saturday, 11 October 2014

Ray's of sun shine on Ben Tunnicliffe's roast ray cooking demonstration


Mediterranean style cafe restaurant Indulgence in the Jubilee Pool host a fish cooking demonstration form chef Ben Tunnicliffe today...



ably assisted...


by the next generation of chefs...


watching every move over the stove...


today's demonstration is for a good cause...


as Ben tests the sauce...


for his fishy ray dish...


time to serve the steaming kale...


caramelised artichokes...


with mussels in their shells...


to an enthusiastic crowd...


some can't wait to sample the dish...


as the plate is passed around...



and the forks begin to fly...


as Ben takes a few questions from the floor...


the kids just can't resist...



there were food stalls a-plenty...



on a glorious day in the Bay despite a forecast to the contrary there was plenty of heat in the sky...



and in the food fayre...


 just a reminder of how lucky local restaurants are in Penzance ...



with Newlyn at the other end of the promenade...


the pool was the focus of attention again.

Save our Jubilee Ppol!


A few places left...


for the remaining granite blocks...


further along the prom there are still sections exposed from the winter gales...


out on the water early...


the netting fleet will sail over the weekend...


50 shades of grey...


work to be done...


one beam ready to go back aboard...


last trip for the Ajax...


more work on the Admiral...


with the footrope to go...


much more sand on Newlyn beach than there has been for years...


 Wherry Town Plaza caught in a deluge...


with not a skaeter in sight...


somewhere over the gardens...


don't forget the the Food Fest in the Jubilee Pool today - with Ben Tunnicliffe at Indulgence cooking ray at midday!

Friday, 10 October 2014

Get to Know Your Seafood from Ocean to Plate



Sea to plate the American way -  So exactly how does seafood get from ocean to plate? This video shows the journey U.S. seafood makes to get to your table, as well as tips to get to know your seafood better. 

Visit FishWatch.gov to learn more about making sustainable seafood choices.

Overfishing will end in 2015

As usual for this time of year, EU fisheries ministers are about to start haggling over fishing limits. Starting next week, the Fisheries Council will be deciding on the total allowable catches for most fish stocks in European waters for 2015/2016. This year’s decisions will be more important than ever before.

For the first time, the decision on total allowable catches will fall under the new Common Fisheries Policy [1]. This means that fisheries ministers must end overfishing by 2015. Any exceptions must be justified on the basis that meeting this deadline “would seriously jeopardise the social and economic sustainability of the fleets involved” [2]. Appropriate evidence must be provided in support of all justification.

The scheduled timeline for the adoption of the 2015 fishing opportunities by the Fisheries Council is:

13-14 October: decision on fishing opportunities for fish stocks in the Baltic Sea, including e.g. cod, sprat and salmon;

10-11 November: decision on fishing opportunities for 2015 and 2016 for deep-sea fish stocks which are particularly vulnerable to overfishing;

15-16 December: decision on fishing opportunities for fish stocks in the Atlantic and the North Sea, including those stocks shared with non-EU countries.

According to the European Commission’s recent statement on the status of stocks [4], the number of stocks that are known to be overfished in the North-East Atlantic and adjacent waters has increased from 16 of 41 assessed stocks in 2013 to 19 of 46 in 2014 (i.e. from 39 to 41 percent). The rate of overfishing also rose: in 2012, ministers set fishing limits an average of 11 percent above the scientific advice; in 2014 the average increase above recommended level was 35 percent.


1)      A new basic set of rules governing European fisheries entered into force in January 2014. This reformed Common Fisheries Policy (CFP) requires that fish stocks be restored and maintained above levels that will allow long-term sustainable catches by decreasing the fishing pressure on stocks. It also requires the landing of most catches and the reduction of fleet capacity in line with fishing opportunities. It further foresees that adverse impacts of fishing be minimised and that a shift towards low-impact fishing be incentivised, e.g. by allocating proportionally more quota to fishermen practicing low-impact fishing. 
2)      The new CFP requires the EU to lower its fishing pressure by the start of next year (2015) to levels below the so-called FMSY mortality rate – i.e. a fishing mortality rate below the Maximum Sustainable Yield. This deadline may only be deferred in exceptional cases. Recital 7 of the new CFP Regulation states that: “The exploitation rates should be achieved by 2015. Achieving those exploitation rates by a later date should be allowed only if achieving them by 2015 would seriously jeopardise the social and economic sustainability of the fishing fleets involved. After 2015, those rates should be achieved as soon as possible and in any event no later than 2020. Where scientific information is insufficient to determine those levels, approximative parameters may be considered.” 
3)      If, during the course of the December negotiations, the Council of Ministers appears ready to set catches above the agreed fishing mortality rate (FMSY) ) or equivalent rates advised by science, the Commission should pre-empt a breach of the CFP Regulation by withdrawing its proposal for fishing opportunities. This would mean that negotiations are halted until a new proposal is tabled or the Commission takes action under its own powers to close the fishery. However, if the Council takes a decision in conflict with the stock recovery objective, and the Commission does not intervene, this decision should be challenged before the European Court of Justice by the European Parliament. 
4)      Communication from the Commission to the European Parliament and the Council concerning a consultation on fishing opportunities for 2015 under the Common Fisheries Policy (COM(2014) 388) http://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=CELEX:52014DC0388&from=LV

Not such a #FishyFriday this morning on Newlyn market owing to some inclement weather in the south western approaches!


It's not all doom and gloom on the market...


just not much fish landed after the fleet was blown in by the recent autumnal gales...


the iridescent tub gurnard brightened up the market floor...


while the cuttles see things in black and white...


and get swiftly taken off the market...


one tarnished soul...


unlike punt fisherman Barry who will grace the cover of the coffee table book Salt of the Earth about to be published in aid of the Mission


not enough to hammer fishermen with quotas, days at sea restrictions and intimate surveillance of their every movement fishermen have it hard these days, no fun at all it seems...


the port under heavy skies this morning...


with a reconstruction job to do for one of the Plymouth Admirals...


bad moon rising...


as one of the day boats sails...


out through the gaps...


lights on the scalloper...


the coastal path had a good washing this morning...


with a few heavy showers...


giving Wherry Town Plaza an almost Dali like appearance...


it's all at the Co-op now.