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Sunday, 26 April 2026

RIP Nicky Cripps - a man of his time.


The flags over the harbour offices were once flying again at half-mast even before Joe Andrews' wake at the Penlee Lifeboat House had taken place when news that Nicky 'Noddy' Cripps and his encouraging words were no longer going to be heard in and around the harbour.


The handline fleet at the Longships, Lands End: PZ527 Boy Gary crewed by Nicky and Chris Cripps, Malcolm Muller and Rob Marks

In many ways Noddy's career mirrored that of the 1970s generation of young boys attracted to the industry by the opportunity to earn un-heard of money at sea made simply by catching fish on a few hooks with a handline - what could be easier?! By the late 1970s the wintertime local fleet of punts and toshers in Newlyn would triple in size with boats from as far as Weymouth in the East and Milford Haven in Wales come to join the mackerel party. At the same time, a huge fleet of mid-water boats, freezer and fresher stern trawlers from Hull and Lowestoft and the entire Scottish pelagic fleet of purse seiners would descend on the South Western Approaches to fill their fishrooms and RSW tanks from the shoals of mackerel that were literally measured in miles across. Fortunes were made, boats big and small paid for in months not years

Nick, like many youngsters had moved south west in search of work and was one of those hungry youngsters who, having begun fishing aboard the Scath Ros with Derek Soulsby, jumped at the chance when offered a berth aboard the tosher Penberth, skippered and owned John 'Jan' Thomas who was desperate for crew to help pay off his new boat going netting and handlining. That jump was to be the start of a relationship that was to become a part of Newlyn fishing lore. This was to be no ordinary relationship though - to say it was a love-hate thing would be wrong, to say it was a match made in heaven would be even more wrong. Whatever it was between the two of them it was one of huge mutual respect - born of pragmatism and actions rather than words - though when there were words, there were words and plenty of them!

L-R Record-breakers:  Rob Marks, Malcolm and Noddy aboard the Boy Gary


Perhaps a few anecdotal stories give a better sense of how two strong-willed and single-minded fishermen both carved their mark on the fishing history in Newlyn over the last 50 years. Eventually, Nicky was to skipper all of the boats that Jan was to own over the years. Nicky as better known as Noddy - his hair and facial feature being not dissimilar to Slade's Noddy Holder. But let's not get ahead. 

Wind the clock back to when the Boy Gary had just arrived in Newlyn as a new build from Toms Yard at Polruan. A young Robert Freethy, off on his summer holidays from school aged just 13, is doing his first trip to sea aboard the Boy Gary alongside fellow crew Nicky and brother Chris. Young Robert is about to discover first hand the joys of being at sea on the confines of a 39ft fishing boat for three days when two unbending personalities collide. 

Nicky on the rail.

On this occasion, not long after passing the Runnelstone buoy and headed for the Scillies, something has narked both Nicky and skipper Jan - a situation that was to be repeated on a regular basis for their entire working partnership lives (asking either of them years later what would instigate these rows would produce just blank looks). A now, less than happy Nicky, is searching down below for a consoling cigarette. In the wheelhouse, and in order to make his point and settle the issue, skipper John has found the carton of 200 cigarettes (a necessary item of stores for three days at sea for Nicky and brother Chris who both smoked) and tossed them over the side. "Where are my fags?" screams Nicky coming up on deck, "over there" says Jan, pointing astern to the floating carton fast receding into the distance. Three days at sea and your skipper has thrown all your fags over the side.



Dogfish bonanza! - 100 stone piles of dogs line the quay 


Little did those who fished then realise as it seemed there was never enough fish out there to be caught, in many ways the late '70s and '80s were to be the heydays of inshore Cornish fishing.  With the giant shoals of mackerel moving ever-north and westwards and the introduction of the 'Mackerel Box' another fish was to about to further the fortunes of canny skippers in the inshore fleet - dogs!


Right on cue, here is Nicky, sharing his legendary sense of humour with huge grin to camera, holding just one of the fish that was to see him along with brother Chris, Malcolm Muller, Rob Marks and skipper Jan with the Boy Gary smash the port record making £37,000 for the trip. Fishing was so heavy at that time, guys on shore were paid to come and pick out the fish from the nets while Janner and the boys got their heads down for a few hours aboard the boat before heading back out to haul the rest of the nets.

Another fisherman who went on to become skipper/owner in his own right cut his teeth on the Boy Gary alongside Nicky and recalls another incident.

"On one trip, as we were coming in to land from the Lizard, the boat was full of dogs. Nicky and I were busy lowering the mizzen when the engine started to ease down, spluttering off the Mopas.

Jan shouted back to Nicky, "Jump down and switch to the duplex filter!"

But it wasn’t the filter—we were bone dry. Realising we were out of fuel, Jan looked at the two of us and screamed, "Who the **** took fuel last?!"

I didn't want to drop my mate in it, but what can you do? I looked Jan dead in the eye and shook my head to confirm it wasn't me. He went mental on Nicky, but Nicky, being Nicky, wasn't about to take any of his shit.

In the end, we had to call John Wilcox. He was steaming in from the westward with a clean hold—not a single fish on board. It was pretty embarrassing for him to have to stop and help, but he was always obliging."

 

A poker-faced Nicky studies his hand.

Back then, the Mission in Newlyn played huge part of fishermen's lives, especially when weeks of poor weather kept the boats in port or just as a place to get breakfast before a day's work mending gear down the quay. Apart from serving tea, toast and full-on meals there was a snooker table and packs of cards to help while away those lost time at sea. For some, many an hour was spent playing Euchre - to the casual observer a totally unfathomable game of cards in which the mysteries of the 'Benny 'card served only to confuse - and one of those diehard Euchre players was Nicky. If the games of Euchre sometimes descended into something akin to a scene from War Games and situation DefCon 3 it was the battles that took place over the green baize of the snooker table that really proved a challenge of supremacy for both Nicky and skipper Jan, as a certain skipper recalls;

"The atmosphere at the mission was always entertaining, especially when Jan and Nicky squared off at the snooker table. Jan would do everything in his power to put Nicky off his shot, but if Nicky actually looked like winning—or heaven forbid, actually did—Jan would become as teasy as an adder, and the rest of us (me, Muller, and Rob Marks) would be the ones to suffer for it! Because of that, the three of us used to secretly hope Nicky would lose, often with a few side bets placed on the outcome!"

Janner and Nicky engaging in conversation


"Of course, the best story of all happened before my time: the famous incident of Jan hitting the Bucks. As the story goes, it was entirely Nicky’s fault, despite the fact that he wasn’t even on board at the time! While the chaos was unfolding, Nicky was actually out mackerel fishing in Jan’s punt, blissfully unaware of the trouble he’d stirred up back at the ship!"

Gary M heading home through the gaps

As the fishing for inshore boats prospered throughout the '80s and '90s, Nicky went on to further his career as both crew and skipper for Jan. At one time or another the Boy Gary, Galwad-y Mor, Gary M and Ocean Spray all saw Nicky on deck or in the wheelhouse. Sadly, in 1997, Nicky's brother Chris died at sea after he went overboard from the Ocean Spray while netting off the Lizard.



At some time or other in his time at sea and being the consummate fisherman that he was, Nicky fished from the smallest to the biggest boats in Newlyn. In the latter years he was content to make a living going back to his roots fishing from a punt mainly handlining for mackerel or chasing elusive bass.



Eventually, Nicky opted for 'easy' life ashore and enjoyed every hour of his time working on, and then running the overnight fish sorting, weighing and grading of all the fish landed to the market.


Morning time, after a long night shift, Nicky would be found in the Harbour Cafe, which was now the place for breakfast after the demise of the Mission, where he could be heard putting the world to rights in his own inimitable way.

Of course, it wouldn't be right not to let this opportunity to recall one of the more legendary stories for which Newlyn developed its reputation as a place where the the harder you worked the harder you played. Some of those local exploits were once aired on TV in the series, Britains Most Dangerous Pubs featuring one well-known local hostelry just around the corner from the less infamous and more decorous, Harbour Cafe. 


On this particular morning in 1982, inside the cafe resembled a scene from the TV series M.A.S.H. after a certain Mr Cripps' stag night. The full, but unusually subdued cafe, was full of banging headaches, battered and bruised hands and faces and even an arm in a sling (Mad Joe's) the result of a collision with an unidentified opponent from the early hours of the morning in a venue the other side of Penzance town. To compound the agony of some, the cafe's proprietor had also run out of painkillers

The previous night's proceedings (like that other famous adventure involving Newlyn fishermen, the voyage of the Mystery) commenced in the Star where the stag in question was gifted a steel float and chain, forcefully shackled to his ankle and which he was then forced to carry around with him all night; things could only get better. After a 'couple' in the Star, the stag party, now involving nearly 30 of the port's most 'up for it' young fishermen also included none other than legendary Mevagissey skipper, Freddie Turner; a man of action rather than words, then proceeded into Penzance eventually ending up in the Admiral Benbow at closing time. In those days, this was the middle stage of a familiar route taken by any serious night out involving fishermen determined to make the most of it - Newlyn, Penzance, end up at the Barn Club.

With all hands now having consumed at least the recommended daily intake of alcohol every half hour, what went down next might today be viewed in a slightly dim light - these were not the Gen Z generation. When it came to getting the stag from the Benbow to the Barn Club it was fellow crewman and head of transport logistics, Malcolm Muller who provided the solution - 16, not including the driver, all climbed aboard his Mk II Ford Cortina. As testified by a young Robert Freethy who recalled finding himself dragged into the back and jammed across the parcel shelf be fore being driven the other side of town to the Barn Club.

Once in the Barn all hands got down to the serious business of having a good time - this in the days of 11 o'clock closing time for pubs and 1am for a club like the Barn - drinking time was of the essence! Of course, most of the Barn's customers were just young Penzance night-time revellers out to have a good time dancing the night away to the club's resident DJs.

Accounts of the events that followed are as blurred as the memories of all those involved. Someone said something to someone and before anyone knew all hell broke loose after one of the club's bouncers waded in to sort out a 'problem' on the dance floor in a way that might be seen as, a little 'over the top' in the way such matters might be handled today. Suffice to say, one of the someone's concerned was one of the stag party  - and, what could be more provoking to a now totally up for it crew than seeing one of their own getting 'picked on' by a bouncer. It was carnage.

Almost immediately the night air was filled with the two-tone sirens and the blue flashing lights outside were more than a match for the disco lights inside as the police arrived in the Barn Club's car park to rescue a handful of now battered bouncers from the fishermen who had had their stag night blighted by such inappropriate bouncer behaviour. An incident involving a lofted ashtray aimed at a fisherman didn't help matters. 

The well-outnumbered police were now somewhat challenged. In an attempt to sort things out, one of the stag party had been handcuffed behind his back and bundled in the back of a police Panda. Seizing a brief chance when the attending constable was called away to yet another fracas, the cuffed crewman escaped the confines of the car, got his cuffed hands under his feet and make good his escape back to Newlyn where, down on one of the boats, a hacksaw was employed to secure his release from custody - much sawing and gashed wrists later he was free to turn in for what remained of the night.

Nicky, with luck on his side, escaped unwanted attention from others owing largely to the encumbrance of the chain and steel bobbin still shackled around his ankle. It was said that the wedding day itself was a more peaceful and fitting affair.

From a naive, youthful exuberance start through years of working, learning and playing hard along the way, Nicky's life very much mirrors that of his generation of Newlyn inshore fishermen. In the early years there was very little by way of rules to abide by, no quotas, no logbooks, almost no paperwork, no medicals, no over the top MCA regulations crudely designed and implemented to include small inshore vessels in order to protect those on much bigger vessels. 

In stark contrast to today, the harbour back then was full of youngsters like Nicky keen to do whatever it took to earn a living as a fisherman. Almost nothing back then stood in the way of someone determined to make the best of a way of life and get their justly deserved rewards. Youngsters went to sea when still at primary school, skived off when at secondary school and earned more in a day handlining for mackerel than their teachers earned in a week; all without someone shouting, "It's slave labour, you're beig exploited!', or today as one skipper of a single-handed punt found himself being castigated for not recording not doing a monthly 'man overboard' drill when it was just him on his boat - a world of change all of which Nicky experienced at first hand and saw play out over the course of what would be his too short a life.

How we would all like to remember Noddy!





Friday, 24 April 2026

Frustrating week full of easterly winds, no good to man nor beast.



What will these be fishing for, crab or octopus?..



tarmac time at the new Resource Centre build...



groundwork tea-break time in the harbour car park...



time for the Irene to come down off the slip...



gone but not forgotten...



sparkling sea in the wind and sun...



one more stretch of fish quay fender to go...



more pots ready to go to sea...



Johnny looks happy with his shiny new forklift...




job's a good'un...


a small subsidence in Wesley Place reveals what may be an old well...


but there's no sign of it in the Newlyn Trail book, Newlyn's Water, Wells, Shoots & Pumps...




it's good to hear no sign if gribble worm was found beneath the copper sheathing of the Irene...


that's another tarmac job completed in the harbour car park thanks to Symons......



Winter is coming...

 

in a fresh breeze.


Thursday, 23 April 2026

Weekly Market Summary: April 20th – April 23rd, 2026


It’s been a busy few days at the market, with shifting volumes and some standout prices across prime species like turbot, bass, and bulk landings of whiting. Here is the daily breakdown of the landings and a look at how the week shaped up.

Daily Landings

Monday, April 20th: A solid start to the week characterised by high-quality bass (EL grade reaching over £22/kg) and consistent numbers for cuttlefish, with over 238kg landed. Turbot remained a premium item, though volumes were lower compared to later in the week.

Tuesday, April 21st: Whiting dominated the volume today, with a massive haul of over 1,100kg across various sizes. We also saw a significant spike in bass prices for larger sizes (3-4kg+), hitting a peak average of £23.96/kg.

Wednesday, April 22nd: A high-volume day for whiting once again (over 900kg), while Turbot saw a healthy supply across six different size grades. Prime turbot (6kg+) fetched a top price of £31.86/kg, marking the high point for flatfish this week.

Thursday, April 23rd: The market tightened up slightly toward the end of the week. Bass remained the headline act, showing steady demand even as volumes dipped, while Dover sole made a more prominent appearance in the mid-size categories.

Weekly Overview & Key Features

The "Whiting Wave": Tuesday and Wednesday saw the largest bulk landings, with Whiting accounting for the highest total weight. This kept the average price for the species stable but competitive at around £2.30–£2.40/kg.

Premium Pricing: Large turbot and bass continue to be the value drivers. Any bass over 2kg consistently commanded prices between £15 and £24/kg, depending on the "Extra" (EL) quality grading.

Grade Consistency: Quality remained exceptionally high throughout the week, with the majority of landings hitting "A+" or "EL" standards, ensuring buyers were getting top-tier freshness.

So, you want to be a fisherman? Commercial Fishing Taster Events in Newlyn!


 

Next month, we have 2 Commercial Fishing Taster Events at our training hub in Newlyn! 

 This is a great chance to learn more about the industry, meet skippers and our tutors. 

 Contact Seafood Cornwall Training to book: 

 ðŸ“ž01736 364324 
✉️info@seafoodcornwalltraining.co.uk

Tuesday, 21 April 2026

Cornish hake fishery celebrated for leading the way on sustainable fishing

The Ajax was one of 15 Cornish boats to be certified be certified by the MSC back in 2015

The Cornish hake fishery is celebrating after once again being certified to the Marine Stewardship Council’s (MSC) sustainability standards, the third time across more than 10 years of being recognised for its leading efforts in fishing sustainably.


The fleet, that fishes out of Newlyn and is managed by the Cornish Fish Producers Organisation (CFPO), has experienced larger catches, higher prices, improved market access and a boost to its reputation since its first MSC certification back in 2015, according to detailed research by the New Economics Foundation.



Antony Hosking, who operates two vessels in the Cornish hake fishery fleet, said the crew are looking forward to enjoying the benefits that MSC certification brings for a further five years. “The MSC certification means a whole lot to the South West industry and our company,” Antony said. “It's a very important fishery providing a fantastic product and employing lots of people here in the South West. Make no mistake, there are financial benefits to the MSC accreditation and it gives us better marketing opportunities for our catch."

Not only does this represent a success story for the fishermen and all those in jobs related to the fishery, but for hake stocks too, which suffered significant declines as recently as the late 1990s. The work the CFPO has done to reduce its environmental impact has also been noted in its MSC assessments.

Lewis Tattersall, MSC UK & Ireland Fisheries Senior Outreach Manager, said: “The transformation of the Cornish Hake Fishery is one of the very best examples in UK waters of the difference a forward-thinking organisation can make. “By fully embracing the necessity and ethos of MSC certification, the CFPO has overseen a remarkable change in the fortunes of this increasingly popular fish while enjoying the financial rewards too.”

Since recertification in 2020, work to reduce bycatch is continuing to show positive results. The use of acoustic deterrent devices, or “pingers”, remains effective in minimising harbour porpoise interactions, and the fleet is also leading trials of new technologies to further reduce its bycatch. These include the use of passive acoustic deterrents to limit noise in shallow and coastal waters, as well as modified “pearl nets” which are designed to make nets easier for marine mammals to detect and avoid.

CFPO CEO Chris Ranford, said: “Cornwall’s fishing industry is committed to leading on sustainability, and this MSC recertification proves it. It reflects years of hard work and innovation from our fishermen to fish responsibly and protect the long-term health of our seas. The Cornish hake fishery shows clearly that sustainable fishing and strong, successful businesses go hand in hand, and we are proud to see that recognised once again.” The news comes after Newlyn was one of four coastal towns across the country to be selected for a major Spring advertising campaign by the MSC, encouraging consumers to enjoy and protect their favourite seafood dishes by looking for its blue ecolabel when shopping or dining out – during the Easter holidays and beyond.


The MSC’s ‘Buy Blue Protect Dinner’ adverts in Newlyn championed two classic dishes that can be enjoyed with sustainably-caught Cornish hake – Fish Pie and Fish and Chips – while highlighting how the blue MSC ecolabel helps protect our favourite seafood for many generations and dinners to come.

MSC’s campaign promoting sustainable UK fisheries ended on Sunday 19 April, but with MSC certified hake available year-round the fishery provides consumers with a delicious, local and sustainable any day of the year.

Monday, 20 April 2026

Shifting sands and pebbles.

This winter has seen the beach change along Newlyn Green from week-to-week as Mount's Bay was subjected to successive weeks of huge ground seas sweeping in from the west, at the moment, much of the old stone causeway has been covered by pebbles......


whereas closer to Newlyn the large granite quoins, each weighing around 1.5 tons, are currently highly visible...


Newlyn Green has seen many things over the years but Saturday saw, but didn't hear, its first Silent Disco...


Vision V landing her trip of frozen langoustine...


it's a fine start to the week on Monday morning...


with largely blue skies and almost no wind...


one hungry black-back gull off in search of breakfast...


head-on monk, a sure sign there's a Scotsman landing a trip of fish...


which in this instance included a big shot of congers...


meanwhile, the local inshore boats took advantage of relataively fine weather over the weekend to land quality inshore fish like these John Dory...



bass...



more Dory...


and even more octopi...


some 88kg from just one St Ives boat, a good day's work for young Mr McClary and the Dignity...

the fridge was end-to-end eight-leggers to, out of 20 tons of fish on the market, 18 of them were octopus...


and this is how most are bring caught.


 

Sunday, 19 April 2026

Documentary Shows Shared Safety Risks and Pressures of Inshore Fishing Across the Globe - from Cornwall to Indonesia


From Cornwall to Ghana and Indonesia, small-scale fishers face the same risks and realities at sea, as highlighted in a new Lloyd’s Register Foundation documentary.


The universal pressures of safety and economics faced by inshore fishers are the focus of a new documentary released by Lloyd’s Register Foundation. Titled All That Separates Us Is Distance, the film follows three small-scale skippers and their families in Newlyn in Cornwall, Dixcove in Ghana and Pelabuhan Ratu in Indonesia. The foundation said the project aims to shift the conversation “from data to people”, highlighting the human stories behind global fishing risks. An estimated 32,000 fishers lose their lives at sea each year, underlining the scale of the safety challenge. 



The International Fund for Fishing Safety, founded in 2023, is working to reduce that toll through international cooperation. The initiative is coordinated by Alan McCulla, former chief executive of the Anglo-North Irish Fish Producers’ Organisation. He said the distance between fishing communities in Cornwall and south-east Asia is “purely geographic”, pointing to a shared bond among those who go to sea. 


Though there is some irony in the fact that many Newlyn boats rely on crews from far away such as Ghana of the Philippines.

The documentary was produced by Friday’s Child and is available to view below.