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Friday 25 January 2013

How Behavioral Economics Could Save Both the Fishing Industry and the Oceans

Here's an interesting take on fisheries management from the Harvard Review - through incentivising the fishing communities around the globe.

It's frightening enough that 87% of the world's assessed fisheries are fully or over-exploited. But it is even scarier to consider how little we know about the condition of most of the world's fisheries, because four-fifths of them have never been scientifically assessed. A recent study in the journal Science is providing fresh insights into thousands of fisheries where data has not been previously available. These "data poor" fisheries make up 80% of the world's catch — and many are on the brink of collapse.




Despite the dire news, there is a bright spot in the study. The authors conclude that the ocean is nowhere near a lost cause and with the right management tools, the abundance of fish could increase by 56%. In some places, the study says, fisheries yields could more than double.

This isn't just a big deal for the fish. As the authors of the Science study write, "When sustainably managed, marine fisheries provide food and livelihoods for hundreds of millions of people worldwide." So what's the key to seeing such a rebound become reality? An approach to overseeing fisheries known as rights-based management, or catch shares.

Over the past decade, catch shares have taken hold in U.S. waters, ensuring the sustainability of about 65% of the fish landed in the United States. This is the greatest unknown policy success of our time. Don't take my word for it — I work for the Environmental Defense Fund, a policy shop that has long championed the approach. Instead, consider the facts that helped lead the authors of the Science article draw that same optimistic conclusion.

Catch shares are a market-based management tool used in commercial fishing that, coupled with catch limits, have been successful in rebuilding fish populations while improving the efficiency and business of fishing. After decades of failed regulatory regimes, catch shares are working for fish and for fishermen. What's unfolding before our eyes is a global behavioral economics study — one that's delivering major benefits to people around the world.

The Gulf of Mexico red snapper fishery, for example, was on the brink of collapse in the early part of the last decade. Fishermen were limited to 52-day seasons that were getting shorter every year. The shortened seasons, an attempt to counter overfishing, hurt fishermen economically and created unsafe "derbies" that often forced them to race into storms like the boats in The Deadliest Catch.

This short window also meant that all of the red snapper were being caught and brought to market at the same time, creating a glut that crashed prices. Many fishermen couldn't even cover the cost of their trip to sea after selling their fish.

A decade ago, the Environmental Defense Fund began working with a group of commercial red snapper fishermen on a new and better way of doing business. Together, we set out to propose a catch share management system for snapper. Simply put, fishermen would be allocated shares based on their catch history (the average amount of fish in pounds they landed each year) of the scientifically determined amount of fish allowed for catch each year (the catch limit). Fishermen could then fish within their shares, or quota, all year long, giving them the flexibility they needed to run their businesses.

This meant no more fishing in dangerously bad weather and no more market gluts. For the consumer, it meant fresh red snapper all year long.

After five years of catch share management, the Gulf of Mexico red snapper fishery is growing because fishermen are staying within the scientific limits. Boats that once suffered from ever-shortening seasons have seen a 60% increase in the amount of fish they are allowed to catch. Having a percentage share of the fishery means fishermen have a built-in incentive to husband the resource, so it will continue to grow.

Another major problem facing commercial fishing is known as discards — a euphemism for the tragic waste of tons of fish thrown overboard dead. Under the Gulf red snapper catch share system, discards have decreased by half. Fewer wasted fish, along with a fishery that stays within its limits, are two keys to rebuilding the resource. On the business end, fishermen have seen a 25% increase in the price they get for their landings of red snapper. The economic incentives for sustainability are clear. Creating a responsible commercial fishery does not have to be at odds with the economic goals of fishermen. In fact, it can make those goals easier to reach.

The success of red snapper fishermen led to the creation of catch share programs for other species and in other regions — grouper and tilefish in the Gulf of Mexico, groundfish in the waters off Northern California, Oregon and Washington State — resulting in similarly impressive increases in revenue and decreases in waste.

In New England, a form of a catch share also produced promising results for groundfish. From 2009 to 2011, groundfish landings were up six percent, revenues for fishermen were up 18% and discards were reduced by two-thirds. But all is not well there. Warming Atlantic waters are leading to migration changes and increases in predator species that prey on cod and compete for food. Declining cod populations led the Obama administration to issue a Disaster Declaration to provide needed relief to fishermen. In New England, catch shares have kept a difficult situation from becoming even worse.

Now the idea is catching on elsewhere. The European Commission has proposed adoption of "Transferable Fishing Concessions," a European version of catch shares that would increase fishermen's incentives to comply with science-based catch limits. And earlier this year, the World Bank announced a global partnership for oceans that includes more than 100 other organizations — governments, private sector interests and NGOs, including the Environmental Defense Fund — to address issues related to overfishing, pollution, and habitat in the world's oceans. Rights-based management programs like catch shares will be a major part of that strategy to address overfishing. At the same time, they will contribute to the health of the global economy; the World Bank estimates that failed fisheries management contributes economic losses of $50 billion annually.

As an experiment in behavioral economics, the results are striking. A look at the varying fisheries management approaches around the world shows that the industry behaves in very different ways under different sets of rules. Overfishing is not a given. The key to solving it is to take human behavior into account, giving the industry more rather than fewer rights and responsibilities, and developing financial rewards for stewardship of the resource. Catch shares accomplish all of this.

It's all too easy to lose hope that human beings will ever rise to the challenge of solving the global environmental crises we face. But we should not despair. The catch shares success story demonstrates that people will respond when we get the right market signals in place.

In other words, we don't have to change human nature to save the seas. We just have to change human incentives. And catch shares give us a very effective way to do just that.

How Behavioral Economics Could Save Both the Fishing Industry and the Oceansby Eric Pooley.

Further insight into how these more proactive fishing community based approaches can be seen here on the Aquamind web site - a fishing consultancy largely suppoprted by a team of very experienced fishermen.

Deep sea fishing - the kind of day you would want to forget.



Life aboard the bigger Spanish trawlers - the early footage shot on the Newfoundland Banks - one of the least forgiving places in the North Atlantic to be caught out in a storm and have to dodge - Rockall or the Gran Sole bank would be similar in home waters- watch carefully from the comfort of your chair from one minute onwards! These ships are nearly two hundred feet long.

Thursday 24 January 2013

Things aren't always what they seem!


The discards story was never going to be an easy one to put across to a fisheries administrators and green organisations - few of whom have any first hand seagoing fishing boat experience to know exactly what happens when fish are hauled aboard - much less Jo Public!

Many fishermen have recently been working with scientists studying the rates of survival of discarded fish with some so far interesting results. Most flatfish, Plaice, Sole, Skates and Rays along with others survive at 40% to 100% 

So if Hughs Fish Fight is here to blindly stop discards then it very much looks like a discard ban would actually increase massively the mortality without benefit for the fish stocks of fishermen. Its very sad that so many of the public have been duped by Hugh and his cronies.

Cefas Endeavour - January 2013 MCZ Surveys

Surveys of recommended Marine Conservation Zones (rMCZs) in the 'Finding Sanctuary' regional project area in collaboration with Natural England - the reulst fo which should be of particular concern for those who fish in these areas.



Here is the third post from the current Cefas Endeavour survey - poor weather has seen her shirt from a transit off the Scillies to more comfortable and workable waters off Padstow.


The Residents of the Rocky Reef

Posted by Sue on 21 January 2013

On completion of the multibeam survey we were able to look at the processed bathymetry and backscatter data to help us select the position of our drop camera survey stations (shown below).
 CS_Crop
The drop camera is an extremely reliable too for surveying these upstanding rocky reefs where a towed camera (e.g., camera sledge) would most certainly be damaged.  The drop camera is hovered at a consistent height above the reef to allow video of the seabed along the transect to be obtained along with still images of the habitats and their associated fauna.

So, as promised here are some images of a few of the residents of the rocky reef that we captured during our survey.

Fauna_Sml

Top Left: Sea Fan (Eunicella verrucosa), Top Right and Middle Left: Jewel Anemone (Corynactis viridis), Middle Right: Seven-Armed Starfish (Luidia ciliaris), Bottom Left: Spiny Starfish (Marthasterias glacialis), Bottom Right: Ross Coral (Pentapora foliacea).

As perhaps may be expected for this time of year, the weather has taken a turn for the worse so we have decided to move onto our next survey area on the North Coast of Cornwall where (hopefully) we should be able to begin survey (weather permitting).....

Head for the Cefas Endeavour blog here............

Text on this page is intended to inform and is not a statement or opinion of Cefas, Defra, Government, partner organisations or funding bodies.

MMO and Mcs redeem mackerel madness!


MCS UK has confirmed  advice does not apply to south west handline mackerel, one of England's most #sustainable fishing methods!


 Handline is certainly most sustainable and least damaging option. See our listings for more detail:


Just when the TV and media went into a spin over the downgrading of mackerel from being OK to eat on a regular basis to seldom comes a swift response from the #MMO and Msc - South West handline mackerel can be consumed as and when! Vicory for #common-sense and the guys who fish by hand!

Thursday is hake day


Head of hake keeping an eye on the buyers this morning.
Buyers crow round a 100 box landing of hake from the netter, Ajax.  Fishing just west of the 10º line the crew of the boat had to contend with a heavy ground swell for most of the week. On on of the days the weather went from flat calm to severe winds causing skipper Alan to dhan off the gear and dodge for a few hours!.....


while these cracking pollack came from the inshore boat Girl Pamela...


signs of spring as the Ajax lands a box of roes from the big white fish like co, pollack and coley...


buyers gather round a weeks worth of hake fishing for one netter ...


cracking quality haddock...


and the usual  prime monk tails from the Cadgwith boys...


there's always a few big squid towards the end of the winter season for squid, these are the length of the fish box...


when the hake are this good Newlyn Fish can't say no...


a box of 'stickers'...


these guys soon found their way to Chelsea...


time to empty the mornings buying spree...


but not before the inshore auction finishes - Anthony looks horrified at what he's just paid for those monk...



keeping an eye on things...


pretty much a flat calm this morning before the sun puts its nose above the horizon...


down on the Ajax its time a few nets were taken off...


while the e-Log is checked...


along the prom there's light on the table...


and the beginnings of the day in the sky over the Bay.

Wednesday 23 January 2013

Sainsbury’s helps the nation 'Switch the Fish'

Cornish Sardines are being given away free in Sainsburys!
On Friday 25th January 2013, Sainsbury’s is set to give away seven tonnes of lesser known British fish (lemon sole, mussels, Cornish sardines, coley fillets and loch trout fillets) to encourage customers to expand their food repertoire and eat alternative species. ‘Switch the Fish Day’ is part of the retailer’s continued commitment to sustainable fish.

When a customer asks for one of the Big Five species (cod, haddock, tuna, salmon and prawns) at the fish counter on ‘Switch the Fish Day’ they can try a lesser known alternative for free*. The launch builds on the success of Sainsbury’s first ‘Switch the Fish Day’ in 2011 which saw sales of fish soar by 12% across fish counters on the day. Following the campaign sales of alternatives increased with rainbow trout +42% and coley +11.4%, while 8 tonnes of megrim sold – a specie that 85% of the population had never heard of before, according to Sainsbury’s research.

Cornish sardines on the barbecue - a summer favourite - why not grill some now?

The Switch the Fish campaign launches alongside new research from Sainsbury’s which shows cookbooks aimed at families and children continue to encourage the consumption of the Big Five species. The research, which analysed the top 25 children’s and family cookbooks in the UK, shows that 78% of all fish recipes required one of the Big Five species. Across all fish recipes salmon was the most commonly featured fish (25%), followed by prawns (14%) and tuna (14%). Of the 22% of recipes which contained alternative species, mackerel came out on top, included in 5% of all fish recipes, followed by trout and seabass (2% each). Perhaps most worrying, only three books across the whole sample, contained messages about sustainability and the importance of using lesser known species.

Sainsbury’s hopes that the Switch the Fish campaign will better help educate consumers about making sustainable choices. As part of Sainsbury’s commitment, 18,000 counters colleagues have gone through training at the Sainsbury’s food colleges.

Full story here from J Sainsburys.

Species that Sainsbury’s will be giving away for free as part of the Switch the Fish campaign are: Lemon Sole, Mussels, Coley, Loch Trout and of course.......Cornish sardines: 


Sardines (also known as pilchards) are an oil-rich fish naturally high in Omega-3, and they also provide a variety of vitamins and minerals. Ours come from an iconic fishery in Cornwall that’s been exporting fish since 1555! They’re MSC-certified and available fresh from our fish counters from July to February.