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Newlyn Fish Market - boats due to land.

Sunday, 2 June 2013

BBQ lobster with herb butter - simple




Finely chopped garlic, capers and basil...


mixed with butter



split the body of the lobster in two with a sharp knife...



crack the paws with the back of a heavy knife or chopper (not too hard!!)...



on the BBQ for around 10 minutes. Thanks Kevin and Co!