Blood letting was for many years standard procedure - Robin Hood was bled to death according to legend - possibly inadvertently - not so with the turbot here - they are bled during the gutting process in order to prevent bruising of the flesh.......
a happy dray man delivers fresh supplies to the Swordfish......
while the road works continue to slow the flow past the fish market outside the Star Inn.....
spotted aboard the Imogen - what look to all intents and purposes appears to be a mid-water trawl door - but with a 'shoe' fitted - the shoe is the bottom part of a door that is in constant contact with the sea bed - skippers check the angle at which the door travels across the bottom from the scratches in the shoe's surface - as can be seen below.....
after only a few hauls skipper Roger Nowell is more than happy with the set of Thyborn dual-purpose trawl doors he is trialling - so far he has seen exhaust temperatures drop significantly and engine revs reduced - which means fuel and wear savings all round despite an apparent increase in trawl spread - the doors have detachable shoes which allow them to be used for both mid water and bottom trawling.......
compared to a traditional set of oval steel bottom trawl doors......
visiting scalloper, Azula in tier.
Welcome to Through the Gaps, the UK fishing industry's most comprehensive information and image resource. Newlyn is England's largest fish market and where over 50 species are regularly landed from handline, trawl, net, ring net and pot vessels including #MSC Certified #Hake, #Cornish Sardine, handlined bass, pollack and mackerel. Art work, graphics and digital fishing industry images available from stock or on commission.
Thursday, 10 June 2010
Trawl door trials look promising.
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