This comprehensive guide offers an illustrated overview of key marine and freshwater species that are significant to the EU fisheries and aquaculture sector. You'll find detailed information on each species, including their biological characteristics, fishing and farming practices across Member States, and important EU conservation measures. Plus, the handbook provides the names of these species in multiple languages, making it a valuable resource for anyone interested in aquatic life in Europe.
The handbook highlights several significant EU conservation measures aimed at protecting fish species exploited in the EU. These measures include:
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Allowable Catch Limits: The handbook indicates the allowable catch for various species, which helps manage fish populations and prevent overfishing.
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Minimum Size Regulations: It specifies minimum size requirements for certain species to ensure that fish are allowed to reach maturity before being harvested, promoting sustainable fishing practices.
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Species-Specific Conservation Measures: The handbook outlines specific measures tailored to the conservation needs of particular species, which may include restrictions on fishing during spawning periods or designated protected areas.
These measures are crucial for maintaining the sustainability of fish stocks and the overall health of aquatic ecosystems in the EU
Read the full document below which can also be found on the EU website:
