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Showing posts with label chefs. Show all posts
Showing posts with label chefs. Show all posts
Sunday, 17 December 2017

Bart's Fish Tales with Sardines and Hake

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Hot off the press is this new cook book from Dutch chef, Bart van Olphen .  Bart actively promotes cooking with sustainable seafood a...
Tuesday, 3 September 2013

Nathan Outlaw - top fish chef in the Good Food Guide 2013

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Credit where credit is due! Having been ranked 3rd in the nation's most prestigious food book, the Good Food Guide 2013  - ...
Thursday, 25 July 2013

Shaping the Future of the UK Restaurant Industry

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Britain's Finest Restaurant is a unique national programme that sets out to celebrate stunning, emerging culinary talent through...
Thursday, 1 March 2012

Great British chefs say - eat hake!

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Image courtesy of Great British Chefs Wit the Ajax landing fish on Newlyn and Brixham fish markets this morning - here's a cahnce t...
Tuesday, 30 August 2011

Pictures from Newlyn Fish Festival 2011

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Good news for Newlyn Fishermen's Mission - talks are underway that might see the Fish Festival expand and run over the entire Bank Holi...
Saturday, 27 August 2011

One for Sanjay to savour - proper job Cornish cooking - Marios ahoy!

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 Take a recipe for marios.......  or another..........  basic ingredients, apart from Bish's spice mix, obtainable from the Deli...
Sunday, 24 July 2011

Broom Parc House, coastal walk and evening meal at The Lugger, Portloe.

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Star of the Channel 4 series Camomile Lawn, Broom Parc House  makes the perfect base to explore the Roseland peninsula......  with a st...