Tom Haward is an eighth generation oysterman farming the same ground his family have cultivated oysters on for more than three hundred years. They've seen off various crises and disasters and have always managed to leave an intact business for the next generation, but now with the twofold threat of the Coronavirus pandemic and a no-deal Brexit, the man entrusted with a three hundred year tradition may be the last Haward oysterman of West Mersea.
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